monoglycerides是monoglyceride的复数

monoglyceride

美 
英 
  • n.单酸甘油酯；〔生〕单酸甘油脂
  • 网络单甘油酯；单脂肪酸甘油酯；单甘酯
复数：monoglycerides  

英汉

英英

网络释义

n.
1.
单酸甘油酯
2.
〔生〕单酸甘油脂

例句

释义:
全部全部,单酸甘油酯单酸甘油酯,〔生〕单酸甘油脂〔生〕单酸甘油脂,单甘油酯单甘油酯,单脂肪酸甘油酯单脂肪酸甘油酯,单甘酯单甘酯
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1.
If desired, the product obtained can be further separated to obtain purer sucrose esters and monoglycerides respectively.
产品尚可按需要进行分离，分别获得脂肪酸蔗糖酯和单脂肪酸甘油酯。
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2.
Distilled monoglycerides which contain more than 90% monoglycerides are widely used emulsifier in the foodstuff industry.
纯度在90%以上的分子蒸馏单甘酯多作为食品乳化剂有着广泛用途。
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3.
Monoglycerides can improve dough elasticity, toughness and strength.
单甘酯可提高面团弹性、韧性和强度；
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4.
The process of preparing monoglycerides by alcoholysis of fatty acid methyl esters was investigated.
考察了脂肪酸甲酯醇解法制备单甘酯。
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5.
Characteristics and manufacture of distilled monoglycerides
分子蒸馏单甘酯的特性及工业生产
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6.
Enzymatic synthesis of monoglycerides catalyzed with lipase from Rhizopus species
根霉脂肪酶催化合成单甘酯的研究
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7.
Processing Technique of Distilled Monoglycerides
分子蒸馏单甘酯生产工艺
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8.
Study on improvement of the methods for limit test of heavy metals in distilled monoglycerides
蒸馏单甘酯的重金属限量试验改进研究
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9.
The Synthesis of Monoglycerides by Cellulose Acetate Fixed Porcine Pancreatic Lipase-Catelyzed Glycerolysis of Lard
醋酸纤维素固定化脂肪酶催化猪油合成单甘酯
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10.
Methods of analysis of fats and fatty oils - Other methods - Determination of 1-monoglycerides and free glycerol contents
脂肪和油脂的分析方法.其他方法.1-单甘油酯和自由甘油酯含量的测定
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