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pectin

US [ˈpektɪn]
UK ['pektɪn]
  • n.果胶
  • Web果胶质;果胶酶;镜面果胶
pectin
n.
1.
果胶a substance similar to sugar that forms in fruit that is ready to eat, and is used to make jam/jelly firm as it is cooked

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Definition:
Category:AllAll,OralOral,WrittenWritten,TitleTitle,TechnicalTechnical
Source:AllAll,DictionaryDictionary,WebWeb
Difficulty:AllAll,EasyEasy,MiddleMiddle,HardHard
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