red meat

美 
英 
  • n.红肉（指牛肉、羊肉等）
  • 网络牛羊肉；红色肉类；未煮前颜色是红色的肉类

权威英汉双解

英汉

英英

网络释义

red meat
n.
1.
红肉（指牛肉、羊肉等）meat that is dark brown in colour when it has been cooked, such as beef and lamb

例句

释义:
全部全部,红肉红肉,牛羊肉牛羊肉,红色肉类红色肉类,未煮前颜色是红色的肉类未煮前颜色是红色的肉类
类别:全部全部,口语口语,书面语书面语,标题标题,技术技术
来源:全部全部,字典字典,网络网络
难度:全部全部,简单简单,中等中等,难难
1.
Even if I didn't really believe all that much in the myth, I still had the niggling feeling that maybe I should avoid red meat.
在此之前，即使自己并没有对这类食物谬误深信不疑，我还是有点小小的不安，觉得或许自己真的要戒掉红肉了。
www.elanso.com
2.
What science really shows: No study has ever found a direct cause-and-effect relationship between red-meat consumption and cancer.
科学到底知道多少：迄今为止还没有哪一项研究已经证明，食用红肉和罹患癌症之间存在着直接必然的因果联系。
www.elanso.com
3.
Diets high in fat and red meat, as well as lack of exercise, are thought to be among the main risk factors.
要热量及多红肉的饮食，同时缺乏运动锻炼，这些都被认为是癌症的诱因。
www.ebigear.com
4.
However, if you're not vegetarian, fish and lean poultry are best, and lean red meat can be included if you don't eat too much of it.
如果你不是素食者，鱼类和禽类是获取蛋白的最佳选择，也可以适量食用瘦的红肉。
article.yeeyan.org
5.
While men are more likely to chow down on frozen pizza and red meat, women are piling fruits and veggies onto their plates.
男人更喜欢吃冰冻意大利薄饼和生肉，而女人则选择吃水果和蔬菜。
www.bing.com
6.
A chemical found in red meat helps explain why eating too much steak, mince and bacon is bad for the heart, say US scientists.
美国科学家称，红色肉类中发现的一种化学物可以帮助解释为什么吃太多牛排、肉馅和腌肉对心脏不好。
www.enread.com
7.
The researchers compared processed meat with unprocessed red meat and found that the former does more harm to the heart.
研究人员将加工肉制品与未加工的新鲜肉相比后发现前者对心脏有更大的伤害。
treasure.1x1y.com.cn
8.
" the increase in risk did appear to be due to the increase in red meat intake , " tseng said in a telephone interview.
“患病机率的增加是因为红色肉类的食入量增加。”陈在电话采访中说。
www.ichacha.net
9.
Then her eyes lit up. "Actually, I think I've got red meat in the freezer, some corned beef. We could do a boiled dinner. "
后来她的眼睛亮了起来。“实际上，我觉得冰箱里有块肉，还有一些咸牛肉。我们可能做个熟食晚餐。”
article.yeeyan.org
10.
Reduce red meat consumption and replace with poultry, fish and learn cuts of red meat, once a week at most.
减少红肉的消费，用禽肉和鱼来代替，至少每周一次。
article.yeeyan.org