Emulsify Definition & Meaning - Merriam-Webster
WEBverb. emul· si· fy i-ˈməl-sə-ˌfī. emulsified; emulsifying. Synonyms of emulsify. transitive verb. : to disperse in an emulsion. emulsify an oil. also : to convert (two or more immiscible liquids) into an emulsion. emulsifiable. i-ˈməl-sə-ˌfī-ə-bəl. adjective. emulsification. i-ˌməl-sə-fə-ˈkā-shən. noun. Examples of emulsify in a Sentence.
Emulsion - Wikipedia
WEBAn emulsion is a mixture of two or more liquids that are normally immiscible (unmixable or unblendable) owing to liquid-liquid phase separation. Emulsions are part of a more general class of two-phase systems of matter called colloids.
EMULSIFY | definition in the Cambridge English Dictionary
WEBverb [ I or T ] us / ɪˈmʌl.sə.faɪ / uk / ɪˈmʌl.sɪ.faɪ / Add to word list. If two liquids emulsify or are emulsified, they combine and become a smooth mixture. SMART Vocabulary: …
Emulsifier | Definition, Types, & Uses | Britannica
WEBemulsifier, in foods, any of numerous chemical additives that encourage the suspension of one liquid in another, as in the mixture of oil and water in margarine, shortening, ice cream, and salad dressing. A number of emulsifiers are derived from algae, among them algin, carrageenan, and agar.
EMULSIFY Definition & Meaning | Dictionary.com
WEBverb (used with or without object) , e·mul·si·fied, e·mul·si·fy·ing. to make into or form an emulsion. emulsify. / ɪˈmʌlsɪˌfaɪ / verb. to make or form into an emulsion. Discover …
EMULSIFIED | English meaning - Cambridge Dictionary
WEBverb [ I or T ] uk / ɪˈmʌl.sɪ.faɪ / us / ɪˈmʌl.sə.faɪ / If two liquids emulsify or are emulsified, they combine and become a smooth mixture. SMART Vocabulary: related words and …
Emulsify - Definition, Meaning & Synonyms | Vocabulary.com
WEB/ɪˈmʌlsəˌfaɪ/ IPA guide. Other forms: emulsified; emulsifying; emulsifies. When you emulsify something, you mix it so thoroughly that it becomes an emulsion, or a mixture of two liquids that can't be completely blended together.
Emulsify - Definition and Examples of Emulsification - Biology …
WEBLast Updated: April 28, 2017. Emulsify Definition. Emulsification, or to emulsify something, is defined as the mixing of two liquids that usually are unmixable together to form an emulsion.
The Meaning of Emulsify in Cooking and Baking - The Spruce Eats
WEBJan 23, 2019 · Emulsifications can be a thick liquid or a creamy semi-solid. To emulsify means to combine two ingredients together which do not ordinarily mix easily. The ingredients are usually a fat or an oil, like olive oil, and a water-based liquid like broth, vinegar, or water itself. Oil and water do not mix naturally, so a vigorous whisking is …
EMULSIFICATION Definition & Meaning | Dictionary.com
WEBEmulsification definition: the process of making two liquids into a colloidal suspension, in which particles of one liquid are dispersed throughout the other but not dissolved in it. See examples of EMULSIFICATION used in a sentence.
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