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  1. Watercress: Health benefits and nutritional breakdown

    • Watercress is a dark, leafy green that may have protective effects against cancer, lower blood pressure, and improve bone health. Learn how to include watercress in your diet, what nutrients it … See more

    Cancer Prevention and Treatment

    A 2019 reviewTrusted Source showed that a compound in cruciferous vegetables that scientists call 3,3′-diindolylmethane (DIM) has protective effects against cancer. Recent res… See more

    Medical News Today
    Lowering Blood Pressure

    People who do not consume enough calcium, magnesium, and potassium in their diets are more likely to have high blood pressure. These minerals are thought to bring blo… See more

    Medical News Today
    Maintaining Healthy Bones

    A low intake of vitamin K can increase an individual’s risk of bone fracture. Adequate vitamin K consumption improves bone healthTrusted Sourceby modifying the proteins th… See more

    Medical News Today
    Treating Diabetes

    Watercress contains the antioxidantalpha-lipoic acid. This compound can: 1. lower glucose levels 2. increase insulinsensitivity 3. prevent oxidative stress-induced changes in … See more

    Medical News Today
    Providing Dietary Nitrates

    Watercress, along with beetroot and other leafy greens, contains a very high level of dietary nitrate, which increases nitric oxide and can have positive effects on health. A 2019 study… See more

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  1. Watercress - Wikipedia

  2. 10 Impressive Health Benefits of Watercress

  3. What Is Watercress and What Does It Taste Like?

    WebFeb 10, 2023 · Watercress is a nutrient-dense leafy green that grows in cool, shallow streams. Learn about its peppery flavor, medicinal uses, and how to cook with it in this article.

  4. Health Benefits of Watercress, According to a Dietitian

    WebJul 27, 2022 · Watercress is a nutrient-dense leafy green that may hydrate, support bone and heart health, and lower cancer and eye disease risk. Learn how to enjoy this versatile vegetable in salads, sandwiches, stir …

  5. People also ask
    Watercress is both an herb and a vegetable-it belongs to the cabbage family of vegetables. It’s nutty when eaten raw and has a milder, more subtle flavor than other members of its genus (mustard). Once cooked, watercress takes on a tangier flavor that’s reminiscent of cabbage. You can use it in stir-fries, stews, and casseroles.
    Which fruit is watercress? Watercress Is a Cruciferous Vegetable. Watercress is part of the cruciferous family of vegetables. A diet high in cruciferous vegetables may benefit heart health. Can I use spinach instead of watercress? Spinach. …
    Usually sold with the roots still attached, upland cress has the same flavor and nutrient density as watercress, but its stems and leaves are thinner and more tender, like baby watercress. Watercress is from the genus Nasturtium. Upland Cress, on the other hand, is from the genus Barbarea."
  6. Watercress: Benefits and Nutrition Profile - Verywell Health

  7. Watercress: Health Benefits, Nutrients per Serving, Preparation

  8. What Is Watercress? - The Spruce Eats

    WebJan 18, 2022 · Watercress is a cruciferous vegetable that belongs to the same family as broccoli and mustard. Learn how to buy, store, cook and use watercress in salads, soups, sandwiches and more.

  9. Watercress Nutrition Facts and Health Benefits - Verywell Fit

  10. Top 5 Health Benefits of Watercress