豆腥味

网络释义

1.
Beany flavor
豆腥味(Beany flavor)是大豆具有的特殊气味，也称豆臭味。它是大豆的气味物质对人体器官的刺激产生的综合作用，使人感受 …
space.foodmate.net|基于11个网页
2.
bean smell
深圳市质量技术监督局关于发布《非发酵性豆制... ... 豆浆 Soya bean milk 豆腥味 bean smell 豆腐 Tofu ...
www.szsmb.gov.cn|基于2个网页

例句

释义:
全部全部,Beany flavorBeany flavor,bean smellbean smell
类别:全部全部,口语口语,书面语书面语,标题标题,技术技术
来源:全部全部,字典字典,网络网络
难度:全部全部,简单简单,中等中等,难难
1.
As a result of the impact of traditional eating habits, people failed to realize its benefits.
由于受到传统习惯影响，人们一直未能认识到豆浆的益处，加之其豆腥味较重，使得很多消费者难以接受。
paper.pet2008.cn
2.
Astragalus genuine, traits of identification to get flavor, and its gas micro, taste sweetened, chewing it beany flavor.
正品黄芪，性状鉴别要掌握性味，其气微，味微甜，嚼之有豆腥味。
www.fbw.cn
3.
The beany flavour formation mechanism and methods of eliminating beany flavour are summarized in this paper.
本文就大豆食品中豆腥味的来源以及豆腥味的消除方法进行了综述。
dictsearch.appspot.com
4.
The yoghurt have good texture and fermented flavor, and rich aroma of sesame, no soybean pungent taste.
该酸奶具有良好的凝乳状态及发酵风味，具有浓郁的芝麻香味，无豆腥味。
www.chemyq.com
5.
In the processing of soy bean, the key problem is odor of soy bean in developing new protein foods.
大豆在加工过程中所产生的豆腥味是研究开发新的蛋白食品的主要障碍。
www.chemyq.com
6.
Removing the beany flavor is the key to success in improving the product grade in the process of soybean milk.
脱除豆腥味的问题一直是豆乳加工过程中提高产品感官质量的关键性技术难题。
dictsearch.appspot.com
7.
Its Qi is feeble, and flavor is slightly sweet. After chewing, there is the beany flavor in the mouth.
正品黄芪，性状鉴别要掌握性味，共气微，味微甜，嚼之有豆腥味。
dictsearch.appspot.com
8.
Development of a new soybean variety with less beany flavor-Zhonghuang No. 18 and its cultivation practices
低豆腥味大豆新品种中黄18的选育及配套栽培技术
www.ilib.cn
9.
Studies on the Different Effects of Soybean Null Lipoxygenase Genes on Beany-flavor
大豆种子脂肪氧化酶缺失基因控制豆腥味效果的研究
www.ilib.cn
10.
Research progress of beany flavor and soybean varieties without the flavor
大豆豆腥味及其无豆腥味品种的研究进展
ilib.cn