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锅子烧
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1.
Heat
a
wok
until
hot
.
Pour
in
bit
of
cooking
oil
,
Add minced
garlic
,
ginger
,
mushroom
&Chinese
sausage
,
stir-fry
for
a
minute
.
把
锅子
烧
热
,
放入
一点
油
,
把
蒜
米
,
姜丝
爆
香
,
再
把
香菇
,
腊肠
炒
一
炒
。
bǎ
guō zi shāo
rè
,
fàng rù
yì diǎn
yóu
,
bǎ
suàn
mǐ
,
jiāng sī
bào
xiāng
,
zài
bǎ
xiāng gū
,
là cháng
chǎo
yī
chǎo
。
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