fermentation

US [ˌfɜrmɛnˈteɪʃən]
UK [ˌfɜ:men'teɪʃn]
  • n.发酵；〔微〕发酵过程；〔化〕发酵；激动
  • Web发酵作用；醱酵；醱酵作用

E-C

E-E

Web Definition

n.
1.
〔微〕发酵过程
2.
〔化〕发酵
3.
发酵;激动
4.
骚乱
5.
作用
6.
骚动
1.
〔微〕发酵过程
2.
〔化〕发酵
3.
发酵;激动
4.
骚乱
5.
作用
6.
骚动

Sample Sentence

Definition:
AllAll,发酵发酵,〔微〕发酵过程〔微〕发酵过程,〔化〕发酵〔化〕发酵,激动激动,发酵作用发酵作用,醱酵醱酵,醱酵作用醱酵作用
Category:AllAll,OralOral,WrittenWritten,TitleTitle,TechnicalTechnical
Source:AllAll,DictionaryDictionary,WebWeb
Difficulty:AllAll,EasyEasy,MiddleMiddle,HardHard
1.
It is converting a fermentation plant in Florida into a test facility to see if what works in the laboratory will work at scale.
它在弗罗里达州的发酵厂被改造成一个实验场所用以检验在实验室奏效的方法是否能投入到大规模生产中去。
tā zài fú luó lǐ dá zhōu de fā jiào chǎng bèi gǎi zào chéng yī gè shí yàn chǎng suǒ yòng yǐ jiǎn yàn zài shí yàn shì zòu xiào de fāng fǎ shì fǒu néng tóu rù dào dà guī mó shēng chǎn zhōng qù 。
www.ecocn.org
2.
With this fermentation process, we get a new type of wheat beer with flavour different to that of ordinary barley beer.
此发酵工艺所生产的啤酒新颖独特，风味上较普通大麦啤酒有显著特点。
cǐ fā jiào gōng yì suǒ shēng chǎn de pí jiǔ xīn yǐng dú tè , fēng wèi shàng jiào pǔ tōng dà mài pí jiǔ yǒu xiǎn zhù tè diǎn 。
www.chemyq.com
3.
Following fermentation the new wines must be clarified, stabilized, and aged to produce a satisfactory final produce.
发酵以后的新葡萄酒必须澄清、稳定和陈年以得到令人满意的最终产品。
fā jiào yǐ hòu de xīn pú táo jiǔ bì xū chéng qīng 、 wěn dìng hé chén nián yǐ dé dào lìng rén mǎn yì de zuì zhōng chǎn pǐn 。
dict.veduchina.com
4.
In such a natural fermentation, a complex succession of changes take place in the yeast population.
在这种自然发酵过程中，酵母区系发生一系列复杂的变化。
zài zhè zhǒng zì rán fā jiào guò chéng zhōng , jiào mǔ qū xì fā shēng yí xì liè fù zá de biàn huà 。
5.
sauce from having a strong vinegar taste (vinegar is dilute acetic acid), oxygen must BE kept, out of the fermentation tank.
为了防止酱油产生强烈的醋味（醋是稀释的乙酸），必须要使发酵罐隔绝氧气。
wèi le fáng zhǐ jiàng yóu chǎn shēng qiáng liè de cù wèi ( cù shì xī shì de yǐ suān ) , bì xū yào shǐ fā jiào guàn gé jué yǎng qì 。
dict.ebigear.com
6.
Biogas is continuously produced by the matter in fermentation in the digesters .
发酵罐中的物质通过发酵，连续不断的产生沼气。
fā jiào guàn zhōng de wù zhì tōng guò fā jiào , lián xù bú duàn de chǎn shēng zhǎo qì 。
www.bing.com
7.
The extraction scheme of alkaloid invented by the factory tends to be more appropriate for the latter ethanol fermentation run.
工厂发明的生物碱提取工艺更有利于后续酒精发酵过程。
gōng chǎng fā míng de shēng wù jiǎn tí qǔ gōng yì gèng yǒu lì yú hòu xù jiǔ jīng fā jiào guò chéng 。
paper.pet2008.cn
8.
Such a method includes fermentation of a genetically modified microorganism or plant to produce L-ascorbic acid.
这类方法包括发酵经遗传修饰的微生物或植物来产生L-抗坏血酸。
zhè lèi fāng fǎ bāo kuò fā jiào jīng yí chuán xiū shì de wēi shēng wù huò zhí wù lái chǎn shēng L- kàng huài xuè suān 。
www.bing.com
9.
Allowing the yeast access to oxygen at the beginning of fermentation during the growth phase helps the yeast produce its own lipids.
允许使用氧气酵母菌发酵期间在开始阶段，有利于酵母生长产生自身血脂。
yǔn xǔ shǐ yòng yǎng qì jiào mǔ jūn fā jiào qī jiān zài kāi shǐ jiē duàn , yǒu lì yú jiào mǔ shēng zhǎng chǎn shēng zì shēn xuè zhī 。
www.wines-info.com
10.
The hydrogenated nature of the sugar alcohols also causes them to be less prone to fermentation.
糖醇的氢化特性还使它们不易发酵。
táng chún de qīng huà tè xìng hái shǐ tā men bú yì fā jiào 。
afic.org
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