leavening

US [ˈlev(ə)n]
UK ['lev(ə)n]
  • n.酵母；潜在作用；气味
  • v.使发酵；发生影响；使带…气味
  • Web膨松剂；发酵物；膨发产气作用
Simple Present：leavens  Past Tense：leavened  

E-C

E-E

Web Definition

n.
1.
酵母,曲,发酵剂
2.
潜在作用,影响力
3.
气味,色调
v.
1.
使发酵;发生影响;使带...气味

Sample Sentence

Definition:
AllAll,酵母酵母,潜在作用潜在作用,气味气味,使发酵使发酵,发生影响发生影响,使带…气味使带…气味,膨松剂膨松剂,发酵物发酵物,膨发产气作用膨发产气作用
Category:AllAll,OralOral,WrittenWritten,TitleTitle,TechnicalTechnical
Source:AllAll,DictionaryDictionary,WebWeb
Difficulty:AllAll,EasyEasy,MiddleMiddle,HardHard
1.
The nutritious dried bun was researched and developed with wheat flour, corn flour, water, yeast and leavening agents as the main materials.
以小麦粉和五谷杂粮粉、水、酵母、疏松剂等为主要材料，研究开发了营养馍干。
yǐ xiǎo mài fěn hé wǔ gǔ zá liáng fěn 、 shuǐ 、 jiào mǔ 、 shū sōng jì děng wéi zhǔ yào cái liào , yán jiū kāi fā le yíng yǎng mó gàn 。
dictsearch.appspot.com
2.
The dosage of technological parameter and feasible emulsification and concentrated aid and leavening was confirmed.
确定了该产品制作的主要工艺参数、适宜的乳化剂、增稠剂、发酵剂的用量。
què dìng le gāi chǎn pǐn zhì zuò de zhǔ yào gōng yì cān shù 、 shì yí de rǔ huà jì 、 zēng chóu jì 、 fā jiào jì de yòng liàng 。
dictsearch.appspot.com
3.
Both contain the elastic protein substance gluten, which traps gas produced by fermentation during leavening , helping the Bread to rise.
二者都含有富弹性的蛋白质成分麸质，它能在发酵时促进气体的产生以帮助发面。
èr zhě dōu hán yǒu fù tán xìng de dàn bái zhì chéng fèn fū zhì , tā néng zài fā jiào shí cù jìn qì tǐ de chǎn shēng yǐ bāng zhù fā miàn 。
dictsearch.appspot.com
4.
a commercially prepared mixture of flour and salt and a leavening agent.
一种商业上精制的面粉、盐和发酵剂的混合物。
yī zhǒng shāng yè shàng jīng zhì de miàn fěn 、 yán hé fā jiào jì de hùn hé wù 。
www.hotdic.com
5.
plant oil, glucose powder, full-cream milk powder, salt, leavening agent, flavouring essence, yellow butter, color sesame oil.
小麦粉、植物油、葡萄糖粉、全脂乳粉、食用盐、食用膨松剂、食用香精、黄奶油、色香油。
xiǎo mài fěn 、 zhí wù yóu 、 pú táo táng fěn 、 quán zhī rǔ fěn 、 shí yòng yán 、 shí yòng péng sōng jì 、 shí yòng xiāng jīng 、 huáng nǎi yóu 、 sè xiāng yóu 。
dictsearch.appspot.com
6.
Rye dough leavening is achieved by a sour dough formulation which includes lactic and acetic acid bacteria.
黑麦面团的发酵可通过使用乳酸菌和乙酸菌来酸化面团来完成。
hēi mài miàn tuán de fā jiào kě tōng guò shǐ yòng rǔ suān jūn hé yǐ suān jūn lái suān huà miàn tuán lái wán chéng 。
dict.ebigear.com
7.
breads made with a leavening agent that permits immediate baking.
加入发酵剂的面包，允许马上焙烤。
jiā rù fā jiào jì de miàn bāo , yǔn xǔ mǎ shàng bèi kǎo 。
www.hotdic.com
8.
The most common practical use for baking soda is as a leavening agent in baking.
苏打最常见的用法就是用来做发酵的介质。
sū dá zuì cháng jiàn de yòng fǎ jiù shì yòng lái zuò fā jiào de jiè zhì 。
blog.sina.com.cn
9.
It is made of wheat, barley or oatmeal, usually with baking powder as leavening agent.
它由小麦、大麦或麦片制成，通常用烘焙粉作发酵剂用。
tā yóu xiǎo mài 、 dà mài huò mài piàn zhì chéng , tōng cháng yòng hōng bèi fěn zuò fā jiào jì yòng 。
www.bing.com
10.
Give one Old Testament and one New Testament incident where leavening is mentioned.
说出旧约及新约各一个曾提及发酵的事件。
shuō chū jiù yuē jí xīn yuē gè yī gè céng tí jí fā jiào de shì jiàn 。
www.showxiu.com