marinating is marinate's Present Participle

marinate

US [ˈmerəˌneɪt]
UK [ˈmærɪneɪt]
  • v.用腌泡汁泡
  • Web海水腌制；卤制；加味腌制
Simple Present：marinates  Present Participle：marinating  Past Tense：marinated  

Synonym

E-C

E-E

Web Definition

v.
1.
用腌泡汁泡

Sample Sentence

Definition:
AllAll,用腌泡汁泡用腌泡汁泡,海水腌制海水腌制,卤制卤制,加味腌制加味腌制
Category:AllAll,OralOral,WrittenWritten,TitleTitle,TechnicalTechnical
Source:AllAll,DictionaryDictionary,WebWeb
Difficulty:AllAll,EasyEasy,MiddleMiddle,HardHard
1.
The steaks have been marinating in this red-wine marinade for an hour.
这些牛排已经浸在红酒酱汁中一个小时了。
zhè xiē niú pái yǐ jīng jìn zài hóng jiǔ jiàng zhī zhōng yī gè xiǎo shí le 。
dictsearch.appspot.com
2.
The extra marinating time will often help your brain come up with an easier solution.
额外深入思考时间往往会帮助你的大脑想出一个容易的解决方案。
é wài shēn rù sī kǎo shí jiān wǎng wǎng huì bāng zhù nǐ de dà nǎo xiǎng chū yī gè róng yì de jiě jué fāng àn 。
article.yeeyan.org
3.
the act of making meat tender by pounding or marinating it.
通过加水或浸泡使肉变嫩。
tōng guò jiā shuǐ huò jìn pào shǐ ròu biàn nèn 。
www.1stenglish.com
4.
Marinating meat for 10 minutes before grilling can reduce the formation of HCAs substantially.
烧烤前将肉用腌泡汁浸泡10分钟可以充分地减少杂环胺化合物的形成。
shāo kǎo qián jiāng ròu yòng yān pào zhī jìn pào shí fēn zhōng kě yǐ chōng fèn de jiǎn shǎo zá huán àn huà hé wù de xíng chéng 。
article.yeeyan.org
5.
Marinating lets the flavor really get absorbed so that they will taste better.
放酱油里浸泡是为了将鸡翅腌制入味，吃起来更香。
fàng jiàng yóu lǐ jìn pào shì wèi le jiāng jī chì yān zhì rù wèi , chī qǐ lái gèng xiāng 。
dictsearch.appspot.com
6.
We want to buy Food Products, Oriental Marinating Sauce, Satay Sauce.
我们要采购粮食产品，东方浸泡酱，烤肉酱。
wǒ men yào cǎi gòu liáng shi chǎn pǐn , dōng fāng jìn pào jiàng , kǎo ròu jiàng 。
www.easytrade.com
7.
[usu. as adj. jerked]prepare (pork or chicken) by marinating it in spices and barbecuing it over a wood fire
（用调料浸泡及用木柴火烤）烹饪（猪肉，鸡肉）
( yòng tiáo liào jìn pào jí yòng mù chái huǒ kǎo ) pēng rèn ( zhū ròu , jī ròu )
zhidao.baidu.com
8.
Spot marinating and pouring for centralized control;
定点点卤、泼脑，集中压制；
dìng diǎn diǎn lǔ 、 pō nǎo , jí zhōng yā zhì ;
dictsearch.appspot.com
9.
Study on the hydrolyze of protein of vinegared egg during marinating time and the preparation of vinegared egg powder
醋蛋浸泡中蛋白质的变化及醋蛋粉的制备研究
cù dàn jìn pào zhōng dàn bái zhì de biàn huà jí cù dàn fěn de zhì bèi yán jiū
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