stir-fry

美 [stərˌfraɪ]
英 
  • n.炒出来的菜
  • v.
  • 网络用旺火炒;快炒;用旺火煸炒
第三人称单数:stir-fries  现在分词:stir-frying  过去式:stir-fried  
stir-fry
v.
1.
~ sth
翻炒;炒;煸to cook thin strips of vegetables or meat quickly by stirring them in very hot oil
stir-fried chicken
油爆鸡
n.
1.
炒菜a hot dish made by stir-frying small pieces of meat, fish and/or vegetables

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