Chow mein and lo mein are two noodle dishes that are staples in Chinese restaurants worldwide, each boasting its own loyal following. However, for many diners, distinguishing chow mein vs.

Safe to say, you may not always have the right noodles on hand for when a craving strikes, but luckily enough, it's easy to swap them around, especially if it's lo mein that you're making. The best ...

Lo mein noodles are wheat noodles made with egg, and have a slightly chewy texture. They are sold both fresh and precooked. Use fresh but not cooked noodles in this recipe. You can substitute ...

Chow mein and lo mein are both made with egg noodles, which contain wheat flour and eggs, just like Italian pasta. Lo mein is best made with fresh noodles, and chow mein can be made with either fresh ...

Think of it as a "best of both ... widely depending on the brand. Making your own blend isn't hard to do and ensures that the balance of warmth and spice is right for you. Get creative with your curry ...

Chow mein and lo mein are two noodle dishes that are staples in Chinese restaurants worldwide, each boasting its own loyal following. However, for many diners, distinguishing chow mein vs. lo mein and ...