All you need to make this delicious gravy is some veggies, seasonings and Chinese sauce. This sweet and sour vegetable gravy goes well ... and chopped carrots. 2. You can also add bell peppers or any ...

The recipe typically starts with browning crumbled sausage in a pan so that the rendered fat can function as the base of the ...

Try pouring this bacon fat ... gravy. This bacon gravy tastes amazing over mashed potatoes, serve over biscuits, add to a gravy dish and let your guests pour it over whatever makes them happy ...

Another option is making the gravy earlier and refrigerating overnight. The following day, the fat will have hardened and can easily be removed with a spoon. Minced beef Even excess oils from ...

Simmer for 10 minutes, then whisk in the gravy granules and stir until thickened. Season with salt and pepper to taste. When the swede and sweet potato are cooked, drain and mash until smooth.

Anna’s celeriac and sweet ... gravy and keep in the fridge until needed. Reheat with a little extra hot water or vegetable stock. This recipe saves a lot of work, as squash, potatoes and greens ...

Laksa Kedah or laksa Utara (northern laksa) is a dish of rice noodles in a fish-based asam-flavoured gravy, garnished with julienned ... Those who like their laksa spicy can simply add on more ...