Bird flu was probably circulating in dairy cows for at least four months before it was confirmed to be the highly pathogenic ...
Dairy cows across the country are infected by the H5N1 bird flu. The virus isn’t spreading among people but scientists are on ...
Bird flu likely circulated in U.S. dairy cows on a limited basis for about four months before federal officials confirmed the ...
Particles of bird flu virus have come up in milk, sour cream and cheese samples. Baby formula has tested negative. See what ...
Traces of bird flu were recently found in commercial milk, but federal agencies and experts say it's not cause for alarm at ...
We need to start aggressively testing dairy workers for bird flu to safeguard their health as well as ours — now.
Government officials say they are closely monitoring the bird flu virus in food, livestock and people but experts say more ...
Additionally, the USDA started mandating that dairy cows have to test negative for bird flu before being shipped across state ...
Raw milk, in the best of times, “is one of the one of the riskiest foods that we have,” said Benjamin Chapman, a professor ...
Tests of ground beef purchased at retail stores have been negative for bird flu so far, the U.S. Department of Agriculture ...
LOS ANGELES/CHICAGO (Reuters) - U.S. sellers of raw milk appear undeterred by federal health warnings for consumers to avoid ...
Additional testing of milk and other dairy products sold in grocery stores shows pasteurization kills a highly pathogenic ...