What is glutinous rice flour? Glutinous rice flour is a type of sticky flour that, as the name suggests, is made from glutinous rice. Also known as waxy rice flour or sticky rice flour, it is commonly ...

Do you often find yourself with a bag of glutinous rice flour in your pantry, but not sure of what to do with it? You're not alone. Fear not, because today, we are going to discover 25 delicious ...

Korean cuisine has a wide variety of rice cakes, and each one tastes and feels different than the next. We spoke with three ...

Wind-dried meats (known collectively as lap mei) are in season in the cooler months. They're also known as "wax meats" because they have a waxy appearance although no wax is used in their production.

Let us walk you through the A to Z of dango -- it'll open up a whole new world of Japanese confectionery. You'll want a ...

Pat the meat dry with paper towels. Lay the glutinous rice filling down the centre of the suckling pig/pork belly. Roll the meat around the filling to fully enclose it – the sides of the pork ...

Former NFL offensive lineman Taylor Lewan chugged a beer on the jumbotron at a Nashville Predators game, leading his daughter ...

Once the mixture is fluffy, whisk in the milk and melted butter until combined. Sift in the dry ingredients: baking powder, ...

GOLD 905 DJ Denise Tan delves into the evolution of two Peranakan heritage brands built on rice that have diversified whilst ...

Illo Kimbap Cafe is a new restaurant opening in Metro Vancouver that will be serving up a healthy variation on the Korean dish.