Arabica coffee plant appears to have evolved between 600,000 and 1 million years ago after two other coffee species crossbred ...

Highlighting polyploidy's potential to enhance crop yields and qualities, the review advocates for its application in vegetable breeding for economic and dietary benefits. Despite the strides in ...

Highlighting polyploidy's potential to enhance crop yields and qualities, the review advocates for its application in vegetable breeding for economic and dietary benefits.

Assistant Professor of Biology Vicki Losick admits she harbors a desire to change the world a little bit. “I want to make ‘polyploidy’ a household word,” Losick said in her Higgins Hall office, next ...

Polyploidy is the presence in cells of more than a single pair of each chromosome. Polyploidy can be the result of a spontaneous multiplication of a plants genetic material or through ...

This condition, called polyploidy, reduces or eliminates genetic exchange with other yeast strains, therefore maintaining the brewing characteristics of yeast strains. Polyploidy is also found in ...

Scientists have found that two different kinds of coffee species cross-pollinated in Ethiopian woodlands 600,000–1 million ...

"It's pretty clear that this polyploidy event predated modern humans and the cultivation of coffee." Coffee plants have long been thought to have developed in Ethiopia, but varieties that the team ...

University at Buffalo researchers have decoded Arabica coffee's genome, tracing its origins back over 600,000 years and ...

Three students at North Carolina State University, at different levels of their educational journeys, have been recipients of ...