Taiwan should create a military aviation law to give legal protection to its air defense identification zone (ADIZ) in ...

As Ukraine marked its third Easter at war, Russia yesterday launched a barrage of drones concentrated in Ukraine’s east and ...

Independent reviewers estimate it is to cost more than NT$400 million (US$12.38 million) to repair sections of the MRT ...

China’s intrusive and territorial claims in the Indo-Pacific region are “illegal, coercive, aggressive and deceptive,” new US ...

A judge in Hsinchu handed down prison sentences ranging from four to six months to three Taiwanese, which were commuted to ...

Taiwan moved up eight positions to 27th in the latest World Press Freedom Index released Friday by the Reporters Without ...

The Bureau of Animal and Plant Health Inspection and Quarantine last week warned the public not to touch wild animals after ...

John J. Tkacik, Jr. is a retired US foreign service officer who has served in Taipei and Beijing and is now director of the ...

Last week the Directorate-General of Budget, Accounting and Statistics (DGBAS) released a set of very strange numbers on ...

The Ministry of Foreign Affairs rebutted allegations of dishonest handling of donations, after Chinese Nationalist Party (KMT ...

Real Madrid on Saturday earned what manager Carlo Ancelotti said was a “deserved” La Liga title after beating Cadiz 3-0 and ...

說到台南為何有這麼多虱目魚料理，你或許會想到的鄭成功與虱目魚的故事，不過根據文獻記載，台南自荷治時期就有養殖虱目魚的紀錄。台南的氣候溫暖，適合養殖虱目魚，是數世紀來重要的養殖產業，因而有許多虱目魚料理，甚至許多其他縣市的餐廳，也會以「台南虱目魚」做為店名，會有「吃魚但不見魚」的浮水魚羹誕生，也就不奇怪了。