Sometimes, knowing the name of a particular dish is not the same as knowing what kind of food it is. For instance, is a torte ...

You may have seen it on the menu at your local pastry or coffee shop: torte. What is it? And why does it look so much like a cake? "Torte" is a German word that translates literally to "cake" -- so ...

The situation is muddy — but so is the broader question of whether or not a recipe (and what kinds) can be stolen. From a ...

Central Iowans are lucky to have so many Italian restaurants sprinkled throughout the metro making their versions of ...

If you love almond macaroons for the Passover table, but want dessert with a little more pizzazz, try this torte. Reminiscent of an Austrian linzer torte, it's almond-y and chewy like a macaroon ...

Many years ago, in Jerusalem, I was given a recipe for an almond-lemon torte. I loved the tartness of the lemon but wanted it even more lemony. I was reminded of my love for lemon curd ...

He said the plan is to keep the name, recipes and staff. The only difference, Porco said, is customers can now order Prantl’s ...

Portugal offers an array of sweets and pastries with deep and unique histories. Here are some of the ones you need to try ...

Whether your mom enjoys a cup of joe or a spot of tea, here’s the perfect Mother’s Day plan: It’s Jolly Good Teatime!

Leave to cool in the tin. To serve, dust the torte with icing sugar, cut into slices and with a spoonful of crème fraîche alongside.

Lisa Harris has one of the most quaint bakeries on Long Island and her crookies are equally impressive. The salted chocolate is a personal favorite, but a dining companion swore by the peanut butter.