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If you don't have mushrooms or zucchini on hand or you want different flavors, you can swap them out for other veggies. Asparagus, leeks, or even broccoli can work well in a frittata. You can also ...

When the loaf is cooked, if you like, grill the top until lightly browned. Allow the loaf to cool for about 20 minutes, before slicing. This zucchini loaf can be served warm or at room temperature.