New Study: Cholesterol May Affect Dementia Risk by Up to 60%
Scientific experts across four continents collaborated to identify an important point in the link between heart and brain health.
Heart-heathy diet may reduce dementia risk, study finds
If one of your New Year’s resolutions is to eat healthier, you’re doing your heart a favor. And, a new study suggests that a diet that helps the heart can
Body weight, cholesterol level changes linked to future dementia risk, research suggests
New research suggests that changes in body weight and cholesterol levels could signal increased dementia risk up to a decade before diagnosis, according to a study published in JAMA Network Open.
This 1 Eating Habit Puts You At Higher Risk Of Dementia, According To New Study
But eating a nutritious diet? Probably not as much. However, research suggests that it really should be near the top of your list. A recent study published in the journal Neurologyfound that eating processed red meat was linked to a higher chance of developing dementia or experiencing cognitive decline.
Eating This Popular Food May Put You at Greater Risk for Dementia, Study Finds
“Higher intake of red meat, particularly processed red meat, was associated with a higher risk of developing dementia and worse cognition,” the researchers wrote in the conclusion. “Reducing red meat consumption could be included in dietary guidelines to promote cognitive health.”
Study looks at impact of socioeconomic status on dementia risk
"If you look at all the things we know that may be associated with the risk of developing dementia, the two strongest are age and family history," said Dr. James E. Galvin, professor of neurology and psychiatry at the University of Miami Miller School of Medicine.
Fitness Reduces Dementia Risk, Even in Those at Genetic Risk
Staying fit is one of the best ways to lower the risk of dementia — even for those with a genetic predisposition to the condition.
Overlooked nutrient slashes dementia risk by nearly a quarter, study suggests
A new study has suggested that an overlooked nutrient that is easily added to the diet could reduce the risk of dementia and Alzheimer's disease by 23 percent
Want to Lower Your Dementia Risk by 60%? Start with Your Cholesterol, New Study Suggests
A recent study published in Neurology suggests that changes in cholesterol levels over time, rather than just high cholesterol itself, could increase dementia risk in older adults by up to 60%. Keep reading to uncover more about this study’s findings and what they could mean for your brain health.
Study Says Cutting Down on This Food Could Lower Dementia Risk
Why Some Vaccines and Antibiotics Have Been Linked to Lower Dementia Risk
There’s currently no cure for dementia. Although some recently developed drugs show promise in slowing the progress of the ...
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Is Anxiety a Hidden Risk Factor for Dementia? Experts Weigh In
A study found that older adults with anxiety may have an increased risk of developing dementia—but this risk decreased once ...
Dementia: Are microplastics accumulating in our brains a risk factor?
People diagnosed with dementia have up to 10 times more microplastics present in their brains than those without the ...
Dementia risk may be lowered by one important medical device
New research suggests that wearing continuous glucose monitors could lower the risk of dementia. Experts discuss how symptoms can overlap between diabetes and dementia.
Dementia vitamin deficiency raises risk by 50 per cent, say doctors
NHS says people should be taking 2p pill at this time of year because people are more likely to have issues with lack of ...
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Some Drugs Seem to Lower Risk of Dementia. A Neuroscientist Explains Why.
This led them to the conclusion that antibiotics, antivirals and anti-inflammatory drugs were all associated with reduced ...
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Dementia and Air Pollution: Is There a Link?
Dementia risk has been linked to air pollution exposure — particularly PM2.5 exposure — through a growing body of medical research.
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This Cooking Oil May Lower Your Risk of Deadly Dementia
Adding a little olive oil to meals might reduce your risk of dying from dementia, according to a recent study published by the American Medical Association. The study found that consumption of more ...