A study published in JAMA Network Open found a potential link between proximity to golf courses and increased rates of the ...

The analysis revealed a clear pattern. Study makes concerning connection between risk for Parkinson's disease and living near ...

Living within 1 to 3 miles of a golf course is associated with a significantly higher risk of Parkinson’s disease, ...

A contentious new study has found that people who live near golf courses may face a higher risk of Parkinson's disease.

Areas that shared drinking water supplies with water used near golf courses were the most greatly impacted, the study shows.

Living within a mile of a golf course is associated with a 126% increased risk for Parkinson’s disease possibly due to ...

Living within 1 mile of a golf course was associated with increased risk of developing Parkinson's disease in a regional study. Parkinson's risk also was high in water service areas with golf ...

Ultra-processed foods like breakfast cereals, soft drinks, hot dogs and ketchup appear to increase a person’s risk of ...

Pesticides used to keep golf courses in perfect condition may be causing the disease, according to researchers at the Barrow ...

A new study found that people who consumed more of these foods were more likely to show early signs of Parkinson's.

Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s ...