The analysis revealed a clear pattern. Study makes concerning connection between risk for Parkinson's disease and living near ...

A study published in JAMA Network Open found a potential link between proximity to golf courses and increased rates of the ...

Living within 1 to 3 miles of a golf course is associated with a significantly higher risk of Parkinson’s disease, ...

A contentious new study has found that people who live near golf courses may face a higher risk of Parkinson's disease.

Areas that shared drinking water supplies with water used near golf courses were the most greatly impacted, the study shows.

Ultra-processed foods like breakfast cereals, soft drinks, hot dogs and ketchup appear to increase a person’s risk of ...

Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s ...

A new study found that people who consumed more of these foods were more likely to show early signs of Parkinson's.

Pesticides used to keep golf courses in perfect condition may be causing the disease, according to researchers at the Barrow ...

Living within 1 mile of a golf course was associated with increased risk of developing Parkinson's disease in a regional study. Parkinson's risk also was high in water service areas with golf ...

New research links living near golf courses and contaminated water systems to higher Parkinson’s disease risk, raising ...

Living within a mile of a golf course is associated with a 126% increased risk for Parkinson’s disease possibly due to ...