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Lodge 2-Quart Camp Dutch Oven
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ShareLodge 2-Quart Camp Dutch Oven
Users say:
This Lodge Dutch oven is a great addition to any outdoor kitchen, with its heavy duty construction and quality. It is made in the USA and is perfect for camping, as it is large enough to hold a full rack of pork ribs. The description of the item is on point and the service is great.
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Review summary
AI-generated content
This Lodge Dutch oven is a great addition to any outdoor kitchen, with its heavy duty construction and quality. It is made in the USA and is perfect for camping, as it is large enough to hold a full rack of pork ribs. The description of the item is on point and the service is great.
Pros
- Heavy duty construction
- Great for outdoor cooking
- High-quality lodge quality
- Sufficient quantity for 4 people
- Easy to handle
Cons
- Heavy to store
- Missing included cookbook
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Description
The Lodge 2-Quart Camp Dutch Oven is a versatile camp cooking tool that can do it all. This portable cast iron pot can handle all your camp cooking needs, thanks to a specially-designed flanged lid that holds hot coals for all around cooking and inverts for use as a griddle. This oven sports integral legs that allow it to sit perfectly over the hot coals of a campfire or fireplace fire. With a 2-quart capacity, this pot measures 8 across and 3 deep. Its seasoned cast iron construction means pan is ready to use right out of the box. Simple wire bail handle for easy carrying. With the durability, versatility, and cooking performance you get from a Lodge Camp Oven, it's no wonder this convenient cookware is the official equipment of Boy Scouts of America. Made in USA. Manufacturer model #: L8CO3. Classic campsite cooker 2-quart size Ready-to-use, seasoned cast iron construction Flanged lid holds hot coals for cooking or flips to serve as a griddle Integral legs on bottom of pot for campfire and fireplace cooking Wire bail for carrying Smooth, even heat distribution of a cast iron pot
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Specifications
| Base Material | Cast iron |
| Brand | Lodge |
| Capacity | 9.5 Liters |
| Cooking Functions | Stew, sear, simmer, fry, bake |
| Cooking surface | Cast iron |
| Country of Origin | USA |
| Design | Flanged lid, legs, bail |
| Features | Pre-seasoned, includes cookbook |
| Fuel type | Charcoal or wood |
| Handle | Bail and lid handle |
| Handle Material | Cast iron |
| Handle Shape | Loop and knob |
| Handle Type | Fixed and movable |
| Handles | Two |
| Heat Source | Direct or indirect heat from coals or tripod |
| Included Accessories | Cookbook |
| Included Pieces | Oven and lid |
| Lid | Yes |
| Lid Included | Yes |
| Lid Material | Cast iron |
| Lid Type | Flanged and reversible |
| Made in | USA |
| Material | Cast iron |
| Microwave Safe | No |
| Stick | Yes |
| Stick Coating | Oil-based vegetable oil |
| Number of Pieces | Two |
| Number of cooking plates | One |
| Number of dishes | One |
| Oven Safe | Yes |
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