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Boursin Garlic and Fine Herb Gournay Cheese 2.2 lb. - 2/Case
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Boursin Garlic and Fine Herb Gournay Cheese 2.2 lb. - 2/Case

Transform your cheese boards with the revered taste of Boursin garlic and fine herbs Gournay cheese. This popular Gournay cheese has a delicate garlic foundation that is well-balanced with aromatic notes of parsley and chives and provides a smooth, creamy consistency that is light and slightly crumbly. It is ideal for spreading atop crackers, ma…
Transform your cheese boards with the revered taste of Boursin garlic and fine herbs Gournay cheese. This popular Gournay cheese has a delicate garlic foundation that is well-balanced with aromatic notes of parsley and chives and provides a smooth, creamy consistency that is light and slightly crumbly. It is ideal for spreading atop crackers, making it the perfect creamy cheese selection on your cheese or charcuterie board. Pair with prosciutto, salami, fresh or dried fruits, candied pecans, and a refreshing glass of your white blend wine. Or, spread atop multi-grain toast or crostinis and top with lox for a delicious spin on a classic brunch menu item. Its savory flavor and creamy, spreadable texture can be used to spice up the flavor of virtually any dish, from sandwiches, to pastas, to even crumbling atop salads! Considered a specialty cow's milk cheese, this soft, spreadable Gournay cheese originated in Normandy, France. While the cheese maker officially named the cheese after his hometown of Gournay, France, Gournay cheese is synonymous with Boursin cheese, its trademarked brand. Its creation was inspired by a traditional French party hors d'oeuvre of serving fresh plain cheese with an assortment of chopped herbs that guests could mix in to create their own flavors. Each case provides (2) 2.2 lb. bulk tubs of cheese for an ample supply on-hand for all your culinary needs. Delight any cheese-lover by incorporating this herbaceous Boursin cheese onto your menu! Created in 1957 by Francis Boursin, Boursin cheese has since transformed the fresh-cheese market and continues to be a popular item in social events today. Acquired by Bel Group, production of the cheese soon began in United States for North American distribution. Today reaching popularity across 35 countries, Boursin provides a universally appealing cheese with trusted brand power, making it a valuable addition to any kitchen.
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Transform your cheese boards with the revered taste of Boursin garlic and fine herbs Gournay cheese. This popular Gournay cheese has a delicate garlic foundation that is well-balanced with aromatic notes of parsley and chives and provides a smooth, creamy consistency that is light and slightly crumbly. It is ideal for spreading atop crackers, making it the perfect creamy cheese selection on your cheese or charcuterie board. Pair with prosciutto, salami, fresh or dried fruits, candied pecans, and a refreshing glass of your white blend wine. Or, spread atop multi-grain toast or crostinis and top with lox for a delicious spin on a classic brunch menu item. Its savory flavor and creamy, spreadable texture can be used to spice up the flavor of virtually any dish, from sandwiches, to pastas, to even crumbling atop salads! Considered a specialty cow's milk cheese, this soft, spreadable Gournay cheese originated in Normandy, France. While the cheese maker officially named the cheese after his hometown of Gournay, France, Gournay cheese is synonymous with Boursin cheese, its trademarked brand. Its creation was inspired by a traditional French party hors d'oeuvre of serving fresh plain cheese with an assortment of chopped herbs that guests could mix in to create their own flavors. Each case provides (2) 2.2 lb. bulk tubs of cheese for an ample supply on-hand for all your culinary needs. Delight any cheese-lover by incorporating this herbaceous Boursin cheese onto your menu! Created in 1957 by Francis Boursin, Boursin cheese has since transformed the fresh-cheese market and continues to be a popular item in social events today. Acquired by Bel Group, production of the cheese soon began in United States for North American distribution. Today reaching popularity across 35 countries, Boursin provides a universally appealing cheese with trusted brand power, making it a valuable addition to any kitchen.